Business insurance

Restaurant insurance

A restaurant's premises, kitchen, staff and service model create distinct insurance questions. Compare coverages against the actual operation.

Understanding your options

What to know about restaurant insurance

Restaurant coverage can involve several separate policies or endorsements. The building, cooking equipment, food inventory, customer claims, employees and delivery vehicles may have different terms and limits.

What to compare

  • Identify the building, kitchen equipment and stock
  • Check food spoilage, equipment breakdown and business income terms
  • Discuss delivery, alcohol service and employee exposures separately

Coverage, eligibility, limits and exclusions depend on the insurer and policy. Review the actual policy documents before making a decision.

A closer look

How to compare your options

Kitchen property and interruption

List cooking, refrigeration and point-of-sale equipment and inventory. Ask about covered causes of loss, equipment breakdown, spoilage, utilities and conditions for business income after covered damage.

Customers, food and alcohol

Review premises liability and how the policy treats food-related claims. If alcohol is served or sold, ask specifically about liquor liability; do not assume the general liability form covers it.

Staff and delivery

Explain whether employees or contractors deliver using business or personal vehicles. Review commercial auto, hired and non-owned auto, and employee injury arrangements in the applicable forms.

Before you reach out

A few details can help start the conversation.

  • Describe dining, takeout and delivery activities
  • List locations, equipment and lease requirements
  • Note whether alcohol is served

Common questions

Restaurant insurance FAQ

Is spoiled food automatically covered?

No. Coverage may depend on the cause, equipment breakdown or utility provisions, waiting periods and any spoilage endorsement.

Does general liability cover serving alcohol?

Policy exclusions and a liquor liability endorsement or separate policy may matter. Disclose alcohol operations and review the actual forms.

Are delivery drivers' own cars covered?

Not automatically. Identify who owns each vehicle and how it is used, then review personal, commercial and any hired or non-owned auto terms.

Does property coverage replace lost income?

Only if applicable business income coverage is included and its conditions are met. Check covered causes, waiting periods and limits.

Start a conversation

Ask about restaurant insurance.

Share a few basic details and the team can help you take the next step. Please leave sensitive information out of this first message.

We use these details to respond to your request. Do not include Social Security numbers, policy numbers, payment details, medical information, security credentials or other sensitive information.

Learn how we handle information in our privacy policy.

Need help? Call Frisco: +1 469 262 2204 or Wichita Falls: +1 940 248 9717.

Enable JavaScript to send this form, or call an office.